Name: Cauliflower Fritters
Prep time: 20 min
Cook time: 36 min
Total time: 56 min
Ingredients: 6 cups cauliflower florets; 1/2 cup all-purpose flour; 2 extra large eggs; 1 teaspoon baking powder; 1 (.7 ounce) package dry Italian-style salad dressing mix; 1/2 cup olive oil for frying, or as needed

Cauliflower Fritters

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5 from 1 review

These Cauliflower Fritters are easy to make and a different way to have cauliflower. You’ll make them over and over for family and friends.

Author: Bill Dugan
Prep Time: 20 minutes
Cook Time: 36 minutes
Total Time: 56 minutes
Yield: Serves 12 1x
Category: Appetizers

Ingredients

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6 cups cauliflower florets
1/2 cup all-purpose flour
2 extra large eggs
1 teaspoon baking powder
1 (.7 ounce) package dry Italian-style salad dressing mix
1/2 cup olive oil for frying, or as needed

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Instructions

Process cauliflower in a food processor until it is finely minced; transfer to a large bowl.
Stir flour, eggs, baking powder, and Italian dressing mix into cauliflower.
Heat enough olive oil to cover the bottom of a frying pan over medium heat.
Drop heaping tablespoons of cauliflower mixture into the hot oil; fry until golden brown, about 3 minutes per side.

Find it online: https://foodgardening.mequoda.com/recipe/cauliflower-fritters/