Name: Zesty Zucchini Fritters
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 12
Ingredients: 2 medium-sized zucchinis, grated; 1/2 cup grated Parmesan cheese; 1/4 cup fresh parsley, finely chopped; 2 teaspoons dried thyme; 2 cloves garlic, minced; Salt and pepper to taste; 1/2 cup breadcrumbs; 2 large eggs, beaten; Olive oil for frying

Zesty Zucchini Fritters

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Elevate your appetizer game with these Zesty Zucchini Fritters. These golden bites are a delightful blend of shredded zucchini, Parmesan cheese, and a zesty herb mixture. The result? A crispy exterior and a tender, flavorful center that will have everyone reaching for seconds.

Author: Bill Dugan
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Yield: 12 1x
Category: Appetizers

Ingredients

Scale

2 medium-sized zucchinis, grated
1/2 cup grated Parmesan cheese
1/4 cup fresh parsley, finely chopped
2 teaspoons dried thyme
2 cloves garlic, minced
Salt and pepper to taste
1/2 cup breadcrumbs
2 large eggs, beaten
Olive oil for frying

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Instructions

In a large bowl, combine grated zucchini, Parmesan cheese, parsley, thyme, minced garlic, salt, and pepper.
Add breadcrumbs and beaten eggs to the mixture, stirring until well combined.
Heat olive oil in a skillet over medium heat.
Form the zucchini mixture into small patties and fry until golden brown on each side.
Place on a paper towel to absorb excess oil. Serve warm and enjoy the burst of flavors in every bite.

Find it online: https://foodgardening.mequoda.com/recipe/zesty-zucchini-fritters/