Name: Spicy Cheeseburger Casserole
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 2 pounds ground beef; 1 large onion, chopped; 1/2 cup Sriracha; 3 tablespoons Dijon mustard; 1/2 teaspoon salt; 2 cups cheddar jack cheese, shredded; 1 cup Bisquick; 2 cups milk; 4 eggs; 1 tablespoon sesame seeds, optional

Spicy Cheeseburger Casserole

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This savory casserole combines ground beef, onions, Sriracha, and Dijon mustard, topped with cheddar jack cheese and a Bisquick-based batter. Baked until golden, it’s a flavorful, comforting dish with a bit of heat from the Sriracha and a crispy topping. Optional sesame seeds add a nice touch of crunch

Author: Addie Gundry
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Yield: 6-8 1x
Category: Sides & Sauces

Ingredients

Scale

2 pounds ground beef
1 large onion, chopped
1/2 cup Sriracha
3 tablespoons Dijon mustard
1/2 teaspoon salt
2 cups cheddar jack cheese, shredded
1 cup Bisquick
2 cups milk
4 eggs
1 tablespoon sesame seeds, optional

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Instructions

Preheat oven to 400°F. Spray a 9×13-in. baking dish with cooking spray
and set aside.
In a skillet, brown and crumble the beef with the onion & salt until meat is no longer pink. Drain the meat. Add the Sriracha and mustard.
Spread into the prepared pan. Top with cheese.
In a medium bowl, combine the Bisquick, milk, and eggs with a wire whisk or a fork until thoroughly combined. Pour evenly over the top of the cheese. Sprinkle with sesame seeds.
Bake 25-30 minutes or until a knife inserted near the center comes out clean.

Find it online: https://foodgardening.mequoda.com/recipe/spicy-cheeseburger-casserole/