Name: Oregano-Tomato Bruschetta
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 4 ripe tomatoes, diced; 2 cloves garlic, minced; 2 tablespoons fresh oregano leaves, chopped; 2 tablespoons extra virgin olive oil; Salt and pepper to taste; 8 slices of baguette or Italian bread, toasted

Oregano-Tomato Bruschetta

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Savoring Oregano-Tomato Bruschetta is a delightful experience that awakens the senses and transports you to the heart of Italy.

Author: Bill Dugan
Prep Time: 10 minutes
Total Time: 10 minutes
Yield: 4 1x
Category: Appetizers

Ingredients

Scale

4 ripe tomatoes, diced
2 cloves garlic, minced
2 tablespoons fresh oregano leaves, chopped
2 tablespoons extra virgin olive oil
Salt and pepper to taste
8 slices of baguette or Italian bread, toasted

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Instructions

In a mixing bowl, combine the diced tomatoes, minced garlic, chopped fresh oregano, and extra virgin olive oil. Season with salt and pepper to taste.
Let the tomato mixture sit for a few minutes to allow the flavors to meld.
Spoon the tomato mixture onto the toasted bread slices.
Serve immediately as a delightful appetizer or snack.

Find it online: https://foodgardening.mequoda.com/recipe/oregano-tomato-bruschetta/