Reach for the stars with the North Pole Lemon Cookies. This fruity, tart, and slightly sugary delight is a great way to take your taste buds on a journey outside the ordinary.
Author:Addie Gundry
Prep Time:20 minutes
Cook Time:15 minutes
Total Time:35 minutes
Yield:36 cookies 1x
Category:Bakery
Ingredients
Scale
2 1/2 cups all-purpose flour
3/4 cup granulated sugar
2 1/2 teaspoons baking powder
1/2 cup vegetable oil
1/2 cup whole milk
Pinch of salt
1 tablespoon lemon extract
1 teaspoon lemon zest
1 large egg
1 (16-ounce) tub of vanilla frosting
Instructions
Preheat the oven to 350 degrees F. Line two baking sheets with parchment paper.
In a large bowl, combine the flour, granulated sugar, baking powder, vegetable oil, milk, salt, lemon extract, lemon zest, and egg.
Using a cookie scoop, shape the dough into 1 1/2-inch balls and place on the prepared baking sheets about 2 inches apart.
Bake for 12 to 15 minutes until the cookies are set but not brown.
Let set for 5 minutes. Transfer to a wire rack to cool.
