Name: Hibiscus-Lemongrass Tea Base
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 4 cups water; 1/4 cup dried hibiscus flowers; 2 stalks lemongrass, bruised

Hibiscus-Lemongrass Tea Base

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Hibiscus-Lemongrass Tea Base is a vibrant, tangy infusion that blends the tart, floral notes of hibiscus with the bright, citrusy essence of lemongrass, creating a complex and refreshing flavor profile.

Author: Amanda MacArthur
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Yield: About 4 servings 1x
Category: Beverages

Ingredients

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4 cups water
1/4 cup dried hibiscus flowers
2 stalks lemongrass, bruised

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Instructions

Bring water to a boil
Add hibiscus and lemongrass
Steep 15 minutes
Strain and cool
Store up to 5 days

Notes

Bruise lemongrass to release oils
Don’t over-steep hibiscus
Color should be deep red

Find it online: https://foodgardening.mequoda.com/recipe/hibiscus-lemongrass-tea-base/