Rotisserie chicken from the supermarket is the secret ingredient to this super-fast slaw-salad recipe. Refreshing for summer and healthy to boot, this is one salad you’ll be making over and over again.
Combine the oil, vinegar, mustard, and minced shallot in a jar with a lid and shake well.
Combine the shredded chicken, coleslaw mix, raisins, salt, and pepper in a large bowl. Add the vinaigrette and stir to combine. Divide into 4 bowls and serve immediately.
