Name: Cranberry Cloud
Prep time: 12 h 30 min
Total time: 12 h 30 min
Ingredients: 4 cups fresh or frozen cranberries (If you use frozen, measure them while they’re frozen. Do not thaw.); 3 cups mini marshmallows; 3/4 cups sugar; 2 cups diced apples, unpeeled; 1/2 cup gooseberries or grapes; 1/2 cup pecans or walnuts (optional); 1/4 teaspoon salt; 1 cup heavy whipping cream, whipped

Cranberry Cloud

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Looking for a sweet-tart, nostalgic dessert? Look no farther than our sweet and tangy Cranberry Cloud. Sweet mini marshmallows balance out the tartness of the cranberries. For best flavor, make this dessert a day ahead.

Author: Bill Dugan
Prep Time: 30 minutes
Chill Time: 12 hours
Total Time: 12 hours 30 minutes
Yield: Serves 10 1x
Category: Desserts

Ingredients

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4 cups fresh or frozen cranberries (If you use frozen, measure them while they’re frozen. Do not thaw.)
3 cups mini marshmallows
3/4 cups sugar
2 cups diced apples, unpeeled
1/2 cup gooseberries or grapes
1/2 cup pecans or walnuts (optional)
1/4 teaspoon salt
1 cup heavy whipping cream, whipped

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Instructions

Put the cranberries in a food processor. Process until the cranberries are finely chopped.
Put the chopped cranberries into a large glass bowl.
Add the sugar and marshmallows. Stir to mix thoroughly.
Cover the bowl and refrigerate overnight.
Shortly before you’re ready to serve dessert, stir in the chopped apples, grapes (or gooseberries), salt, and optional nuts. Stir to mix.
Whip the cream and fold it into the fruit mixture.
Serve immediately.

Find it online: https://foodgardening.mequoda.com/recipe/cranberry-cloud/