Graham cracker crumbs, chocolate chips, toffee chips, pecans, coconut and condensed milk are layered (in that order) to create the most magical bars you’ll ever taste. You just can’t go wrong with these ingredients!
Author:Addie Gundry
Prep Time:5 minutes
Cook Time:40 minutes
Total Time:45 minutes
Yield:16 bars 1x
Category:Bakery
Ingredients
Scale
1/2 cup (1 stick) unsalted butter
1 cup graham cracker crumbs
1 cup semisweet chocolate chips
1 cup toffee chips
1 cup coarsely chopped pecans, plus more for garnish
1 cup shredded coconut, plus more for garnish
1 (14-ounce) can sweetened condensed milk
Instructions
Preheat the oven to 350 degrees F.
Place the butter into an 8-inch square baking dish and put it in the oven as it preheats. When the butter has melted, remove the dish from the oven.
Add the graham cracker crumbs to the baking dish and stir. Press the crumbs into an even layer in the bottom of the dish. Add separate, even layers of the following ingredients in this order: chocolate chips, toffee chips, pecans, coconut, and condensed milk.
Bake for 30 to 40 minutes. Remove from the oven and sprinkle with extra pecans and coconut.
Cool completely on a wire rack before cutting into bars to serve.
