Name: Celery and Carrot Soup
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: 4 celery stalks, chopped; 3 carrots, peeled and sliced; 1 onion, chopped; 4 cups vegetable broth; 2 tablespoons olive oil; 1 teaspoon dried thyme; Salt and pepper, to taste

Celery and Carrot Soup

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A comforting and nutritious soup that combines the earthy flavors of celery and carrots into a warm, satisfying dish.

Author: Bill Dugan
Prep Time: 10 minutes
Cook Time: 35 minutes
Total Time: 45 minutes
Yield: 4 servings 1x
Category: Soups

Ingredients

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4 celery stalks, chopped
3 carrots, peeled and sliced
1 onion, chopped
4 cups vegetable broth
2 tablespoons olive oil
1 teaspoon dried thyme
Salt and pepper, to taste

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Instructions

Heat olive oil in a large pot over medium heat. Add onion and cook until softened.
Add celery and carrots and cook for another 5 minutes.
Pour in vegetable broth, add thyme, salt, and pepper. Bring to a boil.
Reduce heat and simmer until vegetables are tender, about 20 minutes.
Use an immersion blender to puree the soup until smooth, or blend in batches.
Serve hot and enjoy the comforting flavors!

Find it online: https://foodgardening.mequoda.com/recipe/celery-and-carrot-soup/