Name: Banana Bread Bites
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Ingredients: 1/2 cup granulated sugar; 1/2 cup packed light brown sugar; 1/2 cup (1 stick) unsalted butter, softened; 2 large eggs; 1 cup mashed ripe bananas; 1 teaspoon vanilla extract; 2 cups all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon ground cinnamon; 1/4 teaspoon salt; 1 cup semisweet chocolate chunks; 1/2 cup chopped pecans

Banana Bread Bites

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I could probably eat most of a loaf of banana bread in one sitting. It’s so addicting that it’s easy to convince yourself to have one more tiny slice. When you’re feeling too lazy to bake a whole loaf of bread, turn to these cookies for the same satisfying snack in bite-size form.

Author: Addie Gundry
Prep Time: 20 minutes
Cook Time: 12 minutes
Total Time: 32 minutes
Yield: Makes 48 cookies 1x
Category: Bakery

Ingredients

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1/2 cup granulated sugar
1/2 cup packed light brown sugar
1/2 cup (1 stick) unsalted butter, softened
2 large eggs
1 cup mashed ripe bananas
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1 cup semisweet chocolate chunks
1/2 cup chopped pecans

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Instructions

Preheat the oven to 350 degrees F. Line two baking sheets with parchment paper.
In a large bowl, combine the granulated sugar, brown sugar, and butter. Cream with a hand mixer on medium-high speed until light and ﬂuffy. Add the eggs and mix well. Beat in the bananas and vanilla.
Slowly blend in the ﬂour, baking soda, cinnamon, and salt.
Stir in the semisweet chocolate chunks and chopped pecans by hand.
Using a cookie scoop, shape the dough into 1-inch balls and place on the prepared baking sheets about 2 inches apart.
Bake for 12 to 14 minutes or until golden brown.
Cool on wire racks. Serve.

Find it online: https://foodgardening.mequoda.com/recipe/banana-bread-bites/