1 (11-ounce) can mandarin oranges, drained and separated
1/2 cup maraschino cherries, drained and rinsed
1 cup green grapes, cut in half
1 small red apple, cored and cut into 1-inch chunks
1 cup mini marshmallows
1 cup sweetened flaked coconut
Instructions
In the bowl of a stand mixer fitted with the whisk attachment, beat the cream and confectioners’ sugar on medium speed until it holds stiff peaks. Whisk in the sour cream. Set aside.
In a large bowl, combine the pineapple chunks, oranges, cherries, grapes, apple chunks, marshmallows, and coconut.
Fold in the sour cream mixture and toss to combine.