You can make simple honey-glazed carrots with a few easy ingredients, that will be a crowd pleasing side at the dinner table. Kid-friendly and approved!
Author:Amanda MacArthur
Prep Time:5 minutes
Cook Time:40-60 minutes
Total Time:45-65 minutes
Yield:10-15 carrots 1x
Category:Sides & Sauces
Ingredients
Scale
10–15 carrots, about 6“, peeled
2 tbsp walnut oil or melted butter
1/2 cup freshly chopped herbs like rosemary and thyme
3 tbsp honey
cinnamon to taste
salt and pepper to taste
Instructions
Preheat oven to 400F
On a large baking sheet, add carrots, and drizzle with olive oil, toss with freshly chopped herbs, salt and pepper.
Roast for about 20 minutes, and check tenderness. Drizzle with honey and turn carrots, then bake another 20-40 minutes depending on your desired tenderness.
Remove from oven and toss again. Sprinkle with a pinch or two of cinnamon, and enjoy.
